Anda Bhurji Oats Recipe

Anda Bhurji Oats Recipe

5/5 - (1 vote)

Ingredients

2 eggs
4 egg whites
1/2 cup buttermilk
2 packets Classic Masala Oats
2 tomato, chopped
1 onion, chopped
2 green chillies, chopped
4-5 green garlic {or spring onions}
10-12 chopped spinach leaves
1/2 cup chopped fresh coriander
1 teaspoon salt
freshly ground black pepper
1 tablespoon butter {or Saffola oil, though eggs taste best cooked in butter}
2 tablespoon parmesan

How to make Anda Bhurji Oats

Place everything except butter in a large bowl. Whisk to mix well
Heat oil in a large non-stick wok. Turn the egg mixture into it, simmer covered for 2 minutes
Then open and scramble over medium high flame to desired consistency, as wet or as dry as you would like it
Grate over parmesan cheese
Serve hot or at room temperature

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